RSSCategory: Hospitality Management

Hospitality Leadership Systems

| July 26, 2016

Deliverable length: 2–3 pages COURSE OBJECTIVE(S): Apply the communication skills of active listening and non-verbal communication Begin to develop a leadership style ASSIGNMENT You have been asked to write an article for the Successful Leadership column for your company’s intranet management skill training page. You have decided to focus on the importance of using active […]

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Food Safety and Sanitation for Hospitality

| July 26, 2016

Week 1 Individual Project 1 Deliverable length: 200 – 250 words Course Objectives: Discuss the reasons for managing a sanitary foodservice operation. List and describe the types of hazards that cause foodborne illness. Describe symptoms and causative agents of major foodborne illnesses. Demonstrate serving methods that enhance food safety. Assignment The primary goal of a […]

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Food Safety and Sanitation for Hospitality

| July 26, 2016

Deliverable length: 200 -250 words Course Objective(s): Identify the proper methods for thawing, cooking, holding, and reheating food items. Discuss the importance and method of rapid cooling. Identify the methods for controlling foodborne illness. Describe methods of cleaning and sanitizing. The hazard analysis and critical control point (HACCP) approach is a food safety management system […]

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Food Safety and Sanitation for Hospitality

| July 26, 2016

Within the Discussion Forum area, write in no less than 150 words that respond to the following questions with your thoughts, ideas, and comments. This will be the foundation for future discussions by your classmates. Be substantive and clear, and use examples to reinforce your ideas. Biological contamination is the contamination of food by micro-organisms. […]

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Hospitality Leadership Systems Assignment Details

| July 26, 2016

Deliverable length: 2–3 pages Course Objective(s): Understand how the concepts of perception, values, and self esteem apply to the role of a leader Begin to develop a leadership style Assignment The concepts of perception, values, and self-esteem all contribute to the role of a leader. Define and provide an example of self-concept, self-perception, and self-esteem, […]

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Memorial Hospital

| July 26, 2016

Memorial Hospital Memorial Hospital is a privately owned 600-bed facility. The hospital provides a broad range of health care services, including complete laboratory and X-ray facilities, an emergency room, an intensive care unit, a cardiac care unit, and a psychiatric ward. Most of these services are provided by several other hospitals in the metropolitan area. […]

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Hospitality Leadership Systems Assignment Details

| July 26, 2016

Deliverable Length: 3-Part Discussion Forum: See assignment details Course Objectives: Recognize and manage conflict situations Begin to develop a leadership style Assignment: To receive full credit for this Discussion Forum assignment and to facilitate an academic discussion, the following 3 parts need to be completed: Primary Task Response – must be posted in the forum 5 days prior to […]

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Food Safety and Sanitation for Hospitality Assignment Details

| July 26, 2016

Part 1: Primary Task Within the Discussion Forum area, write in no less than 150 words that respond to the following questions with your thoughts, ideas, and comments. This will be the foundation for future discussions by your classmates. Be substantive and clear, and use examples to reinforce your ideas. What’s unique about the HACCP […]

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healthcare management

| July 26, 2016

Analyze and resolve problems related to healthcare services, delivery, and finance. Get a 15 % discount on an order above $ 50 Use the following coupon code : tpc15 Order Now

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HSM350: Intervention Methods in Human Services

| June 12, 2016

HSM350: Intervention Methods in Human Services Credit Hours: 3 Contact Hours: This is a 3-credit course, offered in accelerated format. This means that 16 weeks of material is covered in 8 weeks. The exact number of hours per week that you can expect to spend on each course will vary based upon the weekly coursework, […]

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